How To Cook Smoked Haddock. Its carried out if it flakes simply. For a more intriguing flavour add some dill or parsley to the butter.
Take a fillet of smoked haddock per person. Its carried out if it flakes simply. Baking smoked haddock is supremely easy.
Put them on the center racks of your smoker and close the lid.
Method Pour the milk into to a wide-bottomed saucepan and season with salt. For a more intriguing flavour add some dill or parsley to the butter. 30 g sugar about 1 oz. Place the haddock on squares of aluminum foil cut to fit each fillet.