How To Cook Chestnuts In An Oven. Put the chestnuts on a baking sheet. Use a sharp knife to cut through the shell until you hit the chestnut meat.
Roast in the oven for around 30 minutes or until the skins split open. Heat the oven to 200C180C fangas 6. For even roasting gently.
Place in a roasting dish large enough to have one layer of chestnuts without overcrowding them.
Httpsbitly2MBaIMBClick the bell to receive notifications when. Then cut the chestnuts with a sharp knife make a cross. FOR MORE VIDEO RECIPES. Roast unseasoned chestnuts for 20 to 30 minutes or until chestnuts are tender easy to peel golden brown in color and the shells are beginning to open.