Defrost Turkey. How long to thaw turkey in cold water. When thawing a turkey in the refrigerator allow 24 hours of defrosting time for every 4 to 5 pounds of bird according to the US.
So it will take about 1 hour and 12 minutes to fully defrost a 12 pound turkey in the microwave. When thawing a turkey in the refrigerator allow 24 hours of defrosting time for every 4 to 5 pounds of bird according to the US. Its also the easiest of the turkey thawing methods.
How long does it take to defrost a turkey in the sink.
According to experts you want 24 hours to defrost for every four to five pounds of turkey meat. Defrost the turkey 30 minutes per pound. Thaw turkey in unopened packaging in a pan in the refrigerator on the bottom shelf. Check the pack instructions to be sure but an approximate thawing guide is 10-12 hours per kilogram in a fridge at 4C.